Two Red Hook Tavern employees are opening a Cambodian restaurant in the neighborhood, joining Billy Durney’s hospitality ...

Lutèce opened in 1961, at 249 E. 50th Street, at Second Avenue — opened by founder André Surmain, who brought the 29-year-old ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Japanese retailer Muji has opened Muji Food Market, a food court inside its Chelsea Market location serving onigiri, tamago ...

Few things pair better with a winter day than a cup of hot chocolate. In the decade since the erstwhile City Bakery set the benchmark with its legendary hot chocolate and the iconic mega ...

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Two favorite New York mini-chains — Los Tacos No. 1 and Apollo Bagels — are going to be opening locations in Manhattan’s Financial District. Los Tacos will be bringing its Mexican tacos like ...

Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. A South Indian fast-casual chain is opening ...

Francis Mallmann is opening a restaurant at the Faena New York. Dave M. Benett/Dave Benett/Getty Images for Moet Hennessey UK Francis Mallmann, the world-famous Argentinian chef known for live ...