Norwegian knifemaking classes at Milan Village Arts School, taught by Jon Roisen, preserve traditional craft and life skills.

Within two years of taking over Smoky Mountain Knife Works, “the world’s largest knife showplace,” Tyler Pipes doubled the total sales of the 45-year-old company and led it to record highs ...

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A chef's knife is one of the most important tools in the kitchen because if you love to cook, you'll need one for precise cutting, best for preparing ingredients. Indeed, the best chef's knives ...

In southern Mexico, a city dazzles with a celebration of its rich culture and history through a radish-carving competition, a cherished tradition upheld by generations of families. The winning ...

Our expert advice will help you find the best chef's knives for you and how to get the most from them with an effective knife sharpener We've tested chef's knives from Global, Lakeland, Robert Welch ...

Every good chef's knife needs to be sharpened now and then. Over time each knife blade gets dull and will need a refresh due to use. Save yourself from getting a whole new set just because it ...

In this installment, we find out how the craftsmanship of jade carving still thrives in modern times. A jadeite miniature of Taishan Mountain, majestic yet intricately detailed, faithfully conveys ...

Made in Japan. Made of High quality Yasugi Steel. It is suitable for sculpting beginners and school children. Sharp cutting can last for a long time with two-layer steel. They are favorably used ...

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

Perhaps the only thing cooler than the Minimalist Nessmuk’s streamlined functionality is its all-American back story.