I Asked 5 Chefs for the Best Salt, and This Brand Won by a Big Pinch
The crystals are uniformly sized. Big flakes of Maldon salt are lovely on top of cookies (just ask Courtney Cox ). However, ...
Do I Really Need to Use Himalayan Salt for That Recipe? Answering All Your Food Salting Questions
What types of salt do you use for cooking? Kosher, table, sea salt? What are the differences? Find out with my quick salt guide!
Cleveland6d
We have salt mines. So why are we short on salt?
The irony of a salt shortage in Northeast Ohio has not been lost on those familiar with the region’s salt mining industry.
Lifehacker23d
Why You Should Try Potassium Salt (and How It Tastes)
One is Morton Salt Substitute, which is potassium-based, and I use it for the first few shakes of salt when I’m seasoning a dish. The other is regular table salt, which I use at the table.
Hosted on MSN9d
The Surprising Reason Why So Many of Your Recipes Taste Too Salty
Find out what you should *really* use if a recipe calls for “salt,” then score tips for how to swap kosher salt for table ...
Business Today29d
WHO calls for lower sodium salt substitutes to tackle global hypertension crisis
WHO’s new dietary guidelines suggest replacing regular table salt with potassium-enriched ... markets under brands such as LoSalt, Nu-Salt, Morton Lite Salt, and Pansalt. With the goal of ...
Great rail journeys: last call for the slow train across Tanzania
Construction of a new electrified line means the days of the 33-hour Kigoma Deluxe are numbered. Ride it while you can, says Sophy Roberts ...
Robinson-Patman’s Return: The FTC’s Recent Revival of Price Discrimination Enforcement
This article discusses the Federal Trade Commission (FTC) and recent enforcement actions that have revived "a depression-era ...