For vegetarians, traveling can be a frustrating experience. There are some nations that simply don't cater well for the ...

Bodai opened on Tuesday, October 15, offering a multicourse plant-based chinese menu by Master Chef Guo Wenjun. Hidden on the ...

2. On the baking sheet, mound the cauliflower florets. Drizzle with the olive oil and sprinkle with salt and pepper. With ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

A new WalletHub study released this week ranked Houston 18th for vegan and vegetarians among 100 major U.S cities.

Some premium vegetarian dishes that mimic the taste and texture of meats are costly. Vegetarian rice seller and cook Ong Beng ...

Salmon are natural carnivores. In the wild, they eat insects, insect larvae, small herring, crustaceans, and animal plankton.

Rich in nutrients, quinoa presents numerous benefits and diverse uses, rendering it an indispensable component of a ...

Good morning. There’s a term in Italian cooking, cucina povera. It translates literally as “kitchen of the poor,” but in ...

I empathize deeply with my vegan peers because, for the past year, I’ve eaten almost exclusively vegan food — against my will ...

A homemade anti-aging vegetarian collagen powder can be made using nutrient-dense ingredients like agar-agar powder, ...