Author Adam James Pollock told Newsweek the best option for home cooks is to get a wooden cutting board to avoid microplastics.

The raw ground beef "may be contaminated with foreign material, specifically hard plastic and metal," according to the USDA.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert due to concerns that certain Turner Farm’s ...

A rising tide of plastic waste is choking our oceans, threatening fragile ecosystems and killing sea life. While plastic has revolutionised our way of life since it was invented in the 1950s, the ...

By now, you've probably heard the bad news about the black plastic kitchen utensils so many of us (myself included) have in ...