Learn more about the top 10 tips for buying and using long-shelf-life foods. If you've eaten lentils, canned ham, sauerkraut or any fermented vegetables, you've tasted food with a long shelf life.

The good news is there are foods that are packed with nutrients that have been shown to support brain health and cognition.

The breakfast choice is maple brown sugar oatmeal, and there's mac and cheese, hearty vegetable chicken soup and potato soup, ...

The Best Boxed Soup, According to Experts. All the experts agree that Pacific Foods soups (canned and boxed versions) are the ...

Anya Obrez of the Natural Resources Defense Council offers her best tips to lengthen your grocery's shelf life ...

Shelf-stable food items such as spices ... "While jerk seasoning is likely widely available back home, it's best to purchase it in Jamaica where it's made with local ingredients and a 'whole ...

a website that provides information about the shelf life of foods. Storing these fruits at room temperature until they're ripe is the best way to keep them fresh longer. Don't wash produce before ...

Avocados, bananas, nectarines, peaches, pears, plums and tomatoes should also never be kept in the fridge because they release gasses that may cause other foods to spoil.

How long does salt last? And does salt truly ever go bad? This guide explains how long salt will last in your pantry, and the ...