Scientists created a packaging solution that reduces mercury in canned tuna by up to 35%, making fish consumption safer. Fish ...

Researchers from Chalmers University of Technology have packaged canned tuna infused in the water-based solution of amino ...

If typical solutions like yoga, journaling or melatonin haven't worked, it might be time to try something different. Enter gamma-aminobutyric acid. GABA, a naturally occurring amino acid in the body, ...

Twelve patients on CAPD were randomly allocated to receive dialysate containing amino acids and glucose, or a control solution containing only glucose, for 9 h on each of two consecutive days.

But now, scientists have found a new way to reduce mercury levels in canned tuna using a special packaging solution.

Synthetic biologists from Yale were able to re-write the genetic code of an organism—a novel genomically recoded organism ...

Over 3.3 billion people rely on fish for nutrition. A study from Chalmers University of Technology in Sweden has developed a ...

Researchers at Chalmers University of Technology have developed a packaging solution that reduces mercury in canned tuna by ...

Synthetic biologists from Yale were able to re-write the genetic code of an organism - a novel genomically recoded organism (GRO) with one stop codon - using a cellular platform that they developed ...