Chef Silvia Colloca took the briny directive one step further, insisting that real Italians add salt to pasta water “by the fistful.” See Also Italian chef says you’re making your Bolognese ...

Serves 4. Italian Family Food by Silvia Colloca, published by Plum, RRP $44.99, photography by Alan Benson.

Food writer and SBS's very own Silvia Colloca is back on SBS Food in January 2020 with the series "Cook like an Italian". Independent news and stories connecting you to life in Australia and ...

Silvia Colloca shares her passion for home cooked Italian meals passed down from generation to generation. Silvia goes to an Italian deli that has been running since the 1960s to gather her ...

With a lifetime of experience cooking Italian, chef Silvia Colloca shares her secrets for simple and elegant Italian home cooking. A bowl of warm, wholesome pasta is one of the most comfortable ...

With a lifetime of experience cooking Italian, chef Silvia Colloca shares her secrets for simple and elegant Italian home cooking. Silvia Colloca shares her passion for home cooked Italian meals ...

Silvia creates a one-pot pasta that she believes is worth trying, as well as the most simple pasta dish she can come up with. Skip to main content Cook Like an Italian with Silvia Colloca : Season ...

You know pizza, pasta and tiramisu, but have you tried the Ugly Ducklings of Italian Cuisine?

Silvia explores how to make three authentic Italian meals that have become national treasures, such as a recipe so secret that it's protected by the EU and the United Nations: pizza Napoletana.